Hello, my name is María Eugenia and I'm the founder of Kukiss Bakery. I was born in a very beautiful city in Venezuela called San Cristóbal. My dream for bakery began 23 years ago, when my first son was born, since I was motivated to prepare his birthday cakes and desserts.

The adventure of creating flavors led me to specialize more and more. Then, from the year 2011 until 2020, in Venezuela I had my pastry shop called Pastaoro D'Rosa, the name is inspired by my grandmother, for being the one who started the tradition of baking and creating cakes. Her knowledge has been transmitted from generation to generation, first to my mother and my mother gave it to me. They taught me to never give up on this path as beautiful as artisan pastry.

In the year 2020 I arrived in the USA, this country opened its doors to me to continue with my dream. This is how Kukiss Bakery was born. I seek to innovate with new recipes that unite the best of Venezuelan flavors with the favorites of the American market. I will always seek a flavor experience with each bite that tastes like sweet kisses of love.